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Recent Posts…
Roasted Butternut Bruschetta With Lemon Oregano Ricotta
October 7, 2015This is my special autumn appetizer and an unexpected twist on the classic bruschetta. Using the seasonal butternut squash, a trilogy of fresh herbs, and some light and bright ricotta, this will become a fall favorite of everyone. Dealing with fresh herbs doesn't have to be a tedious process. Laying the sprigs right on vegetables [...]
Piperi
May 12, 2015Piperi is a counter service setting but features a variety of Mediterranean cuisine. Everything is fresh and they proudly do not even have a freezer on site. They only use olive oil. They use humanely raised, antibiotic & hormone free chicken with no animal byproducts and it is their preference with the meat too but [...]
Replenishing Apricot Green Smoothie
July 10, 2015I find joy in the abundance of fruits which are in season this time of year. I love all of the stone fruits but I am not as familiar with fresh apricots. They caught my daughter's eye at the grocery store and into the cart they went. I like how the apricots ripened much faster [...]