Summer is calling for lots of smoothies! I don’t think I will ever get over how convenient they are as a snack as well as squeezing in so many servings of fruits and veggies. I whipped up this refreshing shake when I was pretty hungry. I had an intense workout, came home to rinse off, got the kids ready, and packed the pool bag to meet some friends for lunch and swimming. I needed to refuel and hydrate quickly. This did the trick!
Workout to Pool Smoothie
Charlotte Veggie Original
GF, GRF, DF, NF
Makes one 16 oz. serving
Blend up the following:
2 cups Trader Joe’s Organic Power to Greens (you can use any greens)
3 tbsp shelled hemp seeds
1/4 cup frozen pineapple
1/2 cup frozen strawberries
1 small apple
1 cup water
For a more filling option and to see how I deal with soreness, read here about the key ingredients in my smoothie bowl and epsom salts!
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It is common opinion that fries are extraordinary. Made around the world, containing few ingredients, and dressed up gourmet or just salted, ranging in budget, suitable to all diets, this universally friendly easy to eat food is everything you could ever want. Every fall, I can’t resist buying “The Organic Carrots Of Many Colors” at Trader Joe’s. Compared [...]
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October 11, 2015
Tender pockets full of melt-in-your-mouth sweet, smoky, soft pumpkin coated with an aromatic cream. Every now and then, I create a recipe that even leaves me pleasantly surprised. With sheer determination and thought and no experience or research, this very autumn ravioli and decadent sauce turned out so well. It is certifiably a gourmet meal and [...]
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January 18, 2016
I find it hard to get my salad motivation on in the winter. I know I need to be eating more of them but something cold just doesn’t sound desirable. I avoid warm toppings on this traditionally cold dish but this combination wins me over. This salad provides all of the opposing elements of food that [...]
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