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Recent Posts…
Taco Tuesday: 20 Minute Spinach Pinto Tacos With Avocado Lime Salsa
July 21, 2015Preparing and eating various types of ethnic cuisine is a love of mine. Perhaps it is my automatic exclusion from animal products or my Indian background that has trained my palate to explore what others may regard as exotic flavors. Here is a quick Mexican meal where a little flair of lime and spice makes for [...]
6 Month Anniversary & Best of 2015
December 31, 2015With today being the last day of 2015 and yesterday marking the 6 month anniversary of launching Charlotte Veggie, I want to say THANK YOU for reading and supporting. Like most big projects that we approach with a lot of drive and determination, there is often at least a small element of surprise in just how immense [...]
Simple Asian Dinner: Crusted Tofu, Fresh Spring Rolls, Citrus Nut Chutney
October 13, 2015This is a mega post showing you a complete meal with Asian flair. We all really enjoyed this light dinner yesteray on a beautiful, sunny day in Charlotte. Fall and Spring really are the best here. Lately it feels like sun and rain are alternating everyday! I made a baked, breaded tofu with the easiest batter, [...]





