Pesto is a fresh and flavorful combination of a leafy green (think herb, arugula, spinach, etc.) + some type of nut (pine nuts, walnuts) + olive oil + sharp aged cheese (like parmesan) + garlic that can serve as an Italian sauce or spread. My basil plant is the only thing in my garden that I happen to [...]

We have officially had a full week of gray, rainy days in Charlotte. I have to really, really push through the way that weighs me down. Even though the kitchen is my oasis and I love love love to cook, I drag when there’s no sunshine. Enter a slow cooker recipe that turned out so [...]

We left Boston yesterday to drive up the coast of Maine. Passing through Kittery, there were many outlet stores and I wasn’t really interested in stopping to shop until I saw this: I’m not gonna lie. I was excited and at the same time felt guilty that my it was my first stop and activity [...]