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Recent Posts…
Healthy Holiday {Cranberry Nut} Zucchini Bread
December 7, 2015I whipped up 2 loaves of this easy sweet bread today: One is for a gift and the other for my humble abode. Using whole wheat pastry flour, less oil, coconut sugar, apple sauce, banana, and zucchini, this dairy free bread is healthier without compromising taste and texture. It’s comparable to a light cake. I [...]
Piping Hot French Indie Lentil Soup
January 14, 2016The chill has officially set into Charlotte and soup season is well underway in my kitchen. To me, the W in winter means WARM me up. My Piping Hot French Indie Lentil Soup is a staple through this time of year. Lentils are a universal food found in African, European, Middle Eastern, Asian and other [...]
Cast Iron Cooking, All In One Fajita Mix, & Zesty Queso
August 26, 2015I was late to the cast iron cooking game. I think I thought it was too heavy, not necessary, and required a lot of maintenance with tasks like seasoning and hand washing. My impression was wrong and it turned out to be a game changer! Yes, it is heavy. But that weight allows for more even [...]





