Charlotte Veggie

Luna’s Living Kitchen

lunas1 lunas2

This all organic, all vegan, mostly raw food(the house made veggie burger is cooked), mostly gluten free(they do offer Ezekiel sprouted bread), soy free, nut free, only naturally sweetened full service restaurant and juicery is bright and fresh from its creative food to its atmosphere. I consider it a big gem! Talk about a place you can eat out guilt-free! I don’t think there is a one single item on their menu that can be considered unhealthy. Luna and her staff have truly made their mark in Charlotte introducing plant based food that is appealing to all palates. From green to non green juices to smoothies to juice cleansing plans to options like sunflower seed hummus (you would never know) to the savory raw falafel to hearty burritos wrapped in collard leaves that are so filling to decked out satisfying salads to their “lunasagna”, you will have an amazing meal! Pictured above is the Fire & Brimstone wrap, Purple Rain juice, and the Arugula Harvest salad.

lunas3

(Above is gracious Luna and I as well as the “Lunasagna” with basil cashew cheese and below is the “manicotti” which was mind blowing – full of Italian flavor yet so light and refreshing to eat!)

IMG_2806

They offer coffee with either almond or coconut milk and have also introduced organic and sustainable beer and wine. They also sell packages of house made cacao granola, macaroons, and other goodies. The juices are around $9 but keep in mind it takes a far greater amount of produce to make a glass of juice than a smoothie, they are using all organic ingredients, and Luna’s bottles are perfect reusable vessels!

lunas4 lunas5

http://www.lunaslivingkitchen.com
2000 South Blvd, Charlotte, NC 28203
(704) 333-0008

Recent Posts…

Autumn Potluck: Hearty Harvest Butternut Lasagna

Autumn Potluck: Hearty Harvest Butternut Lasagna

Who doesn’t enjoy a big soft, melty, belly warming, square of lasagna? We don’t have it often but I was invited to a lasagna potluck at work. I was assigned to come up with a fall themed, vegetarian version. And boy was this compilation a crowd pleaser! As I mentioned in my butternut bruschetta post, I [...]

{ 0 comments }
Unmasking How We Do Halloween

Unmasking How We Do Halloween

I thought long and hard about bringing you some fun, healthy Halloween sweet treat recipes, but I didn’t see how that would contribute to the cause towards less sugar consumption. If you peruse the internet or Pinterest, you will see all sorts of snacks like baby carrots made to look like fingers, ghost faces drawn [...]

{ 0 comments }
My Big Fat Greek Warm Orzo Bowl + Homemade Mediterranean Seasoning

My Big Fat Greek Warm Orzo Bowl + Homemade Mediterranean Seasoning

You guys. 2016 has barely begun and I’m knee deep in scurrying and scrambling and…well, wanting to stay warm. Between my lack of time, the kids’ love for pasta, and mine for a hearty soup, this 30 minute Greek influenced dish is a keeper. If I see a novelty product on sale, like this gluten [...]

{ 4 comments }

Next post:

Previous post: