Charlotte Veggie

Luna’s Living Kitchen

lunas1 lunas2

This all organic, all vegan, mostly raw food(the house made veggie burger is cooked), mostly gluten free(they do offer Ezekiel sprouted bread), soy free, nut free, only naturally sweetened full service restaurant and juicery is bright and fresh from its creative food to its atmosphere. I consider it a big gem! Talk about a place you can eat out guilt-free! I don’t think there is a one single item on their menu that can be considered unhealthy. Luna and her staff have truly made their mark in Charlotte introducing plant based food that is appealing to all palates. From green to non green juices to smoothies to juice cleansing plans to options like sunflower seed hummus (you would never know) to the savory raw falafel to hearty burritos wrapped in collard leaves that are so filling to decked out satisfying salads to their “lunasagna”, you will have an amazing meal! Pictured above is the Fire & Brimstone wrap, Purple Rain juice, and the Arugula Harvest salad.

lunas3

(Above is gracious Luna and I as well as the “Lunasagna” with basil cashew cheese and below is the “manicotti” which was mind blowing – full of Italian flavor yet so light and refreshing to eat!)

IMG_2806

They offer coffee with either almond or coconut milk and have also introduced organic and sustainable beer and wine. They also sell packages of house made cacao granola, macaroons, and other goodies. The juices are around $9 but keep in mind it takes a far greater amount of produce to make a glass of juice than a smoothie, they are using all organic ingredients, and Luna’s bottles are perfect reusable vessels!

lunas4 lunas5

http://www.lunaslivingkitchen.com
2000 South Blvd, Charlotte, NC 28203
(704) 333-0008

Recent Posts…

Dilly’s Gourmet Guacamole

Dilly’s Gourmet Guacamole

It just warms my heart when my little man pulls up the step stool to prepare food with me! He thoroughly enjoys mashing up the avocados and mixing various toppings in. And I’m telling you: food tastes better to a child when they have made it! He isn’t always the quickest or most willing eater, [...]

{ 0 comments }
Holiday Edition: Five Spice Pumpkin Orange Bundt Cake + Orange Anise Icing

Holiday Edition: Five Spice Pumpkin Orange Bundt Cake + Orange Anise Icing

The holidays beckon for sweets and although I love pies, I like how bundt cakes are traditional and make a regular dessert more special. The decorative look reminds me of wreaths and rings and all things festive. This recipe is very versatile and a good guide for whatever flavors you want to impart. It is [...]

{ 0 comments }
Thanksgiving Edition: Dijon Rubbed Garlicky Roasted Whole Cauliflower

Thanksgiving Edition: Dijon Rubbed Garlicky Roasted Whole Cauliflower

Feast your eyes and carve into this beauty. There is something grand and elegant about an entire head of cauliflower golden and speckled. Carving into it is fun too! The cauliflower absorbs the herbs, olive oil, and spices well making every bite delicious. Although it is baked for over an hour at high heat, it [...]

{ 4 comments }

Next post:

Previous post: